Polish Zapiekanka/Mushroom Toast - The

• Vegetarian

• Produce

  • 1 Onion/shallot, medium
  • 8 oz Portobello mushrooms
  • 1/2 tsp Rosemary, Fresh
  • 1/2 tsp Sage, fresh
  • 1/2 tsp Thyme, fresh

• Baking & Spices

  • 1/2 tsp Black pepper
  • 1/4 tsp Chili powder
  • 1/4 tsp Red pepper flakes
  • 1 tsp Sea salt

• Oils & Vinegars

  • 2 tbsp Olive oil

• Bread & Baked Goods

  • 2 French baguettes, small

• Dairy

  • 1 tsp Cream or milk
  • 8 Slices or 2 cups grated gouda or dutch edam cheese

• Beer, Wine & Liquor

  • 1/4 cup Wine, white or red

• Liquids

  • 1/4 cup Water, HOT

Found on butterfry.me