Pulled Pork Pasta Bake

Ingredients

Meat
- 2 servings Pulled pork

Pasta & Grains
- 250 g Macaroni pasta

Baking & Spices
- 1 Salt and black pepper

Dairy
- 120 g Cheddar

Time
Prepare: 10M
Cook: 30M
Total: 40M

Found on slimmingeats.com

Description

search over 500+ healthy delicious Slimming World recipes - syn free, breakfast, lunch, dinner, desserts and cakes, meal plans, tips and more..

This recipe is gluten free, Slimming World and Weight Watchers friendly Extra Easy - 1 HEa and 0.5 syns WW Smart Points - 15

Ingredients

2 servings of pulled pork (Stove Top Pulled Pork or Slow Cooker Pulled Pork)
250g of macaroni pasta (uncooked)
120g/4oz of cheddar
Salt and black pepper

Directions

Preheat oven to 200c or 400f (gas mark 6)
Add the pasta to a saucepan of boiling hot water and cook till al dente( approx 10 mins)
Add pasta to a bowl and add the pulled pork
Mix to combine
Add to oven proof dish
Top with cheese
Bake in the oven for approx 20 mins until cheese is melted and golde
Serve with a mixed side salad or other sides of your choice.

Nutrition

Nutrition Information Serving size: 1 Calories: 565 Fat: 18.1g Saturated fat: 8.9g Carbohydrates: 54.7g Sugar: 4.5 Sodium: 619.4mg Fibre: 2.3g Protein: 43.4g Cholesterol: 31.7g

Serves: 4
Prepare: 10 mins
Cook Time: 30 mins
TotalTime: 40 mins