Pumpkin Cake with Cinnamon White Chocolate Cream Cheese Frosting

• Vegetarian

• Produce

  • 1 1/3 cup Pumpkin, canned

• Refrigerated

  • 4 Eggs, large

• Baking & Spices

  • 2 tsp Baking powder
  • 1 tsp Baking soda
  • 1 1/2 tsp Cinnamon
  • 2 1/4 cup Flour
  • 3 cups Powdered sugar
  • 4 tsp Pumpkin pie spice
  • 1/2 tsp Salt
  • 1 1/4 cup Sugar
  • 2 tsp Vanilla

• Oils & Vinegars

  • 1/2 cup Canola oil

• Dairy

  • 1/2 cup Butter, unsalted
  • 3/4 cup Buttermilk
  • 8 oz Cream cheese
  • 1/4 cup Heavy cream or milk if necessary

• Desserts

  • 1 3.4 Ounce Package White chocolate pudding, instant

Found on ohsweetbasil.com