Ricotta Gnocchi

Diets

Vegetarian

Ingredients

Refrigerated
- 2 Eggs, large

Baking & Spices
- 1 1/4 cups All-purpose flour
- 1/4 tsp Nutmeg, grated
- 1/4 tsp Of salt and pepper

Dairy
- 3 oz 1 1/2 cups grated parmigiano-reggiano cheese, grated
- 2 cups Whole milk ricotta cheese

Found on allourway.com

allourway.com

144 0 2017-08-02 11:33:28

Title:	How to Make Ricotta Gnocchi With Butter Sage Sauce
Descrition:	Ricotta Gnocchi are easy to make and light as air. These tasty rustic Italian dumplings are sautéd in browned butter sage sauce with just a touch of lemon.

Ricotta Gnocchi

Refrigerated
- 2 Eggs, large

Baking & Spices
- 1 1/4 cups All-purpose flour
- 1/4 tsp Nutmeg, grated
- 1/4 tsp Of salt and pepper

Dairy
- 3 oz 1 1/2 cups grated parmigiano-reggiano cheese, grated
- 2 cups Whole milk ricotta cheese

The first person this recipe

allourway.com

144 0

Found on allourway.com

Site Name

All Our Way

Site Title

How to Make Ricotta Gnocchi With Butter Sage Sauce

Site Description

Ricotta Gnocchi are easy to make and light as air. These tasty rustic Italian dumplings are sautéd in browned butter sage sauce with just a touch of lemon.

Ricotta Gnocchi

How to Make Ricotta Gnocchi With Butter Sage Sauce

Ricotta Gnocchi are easy to make and light as air. These tasty rustic Italian dumplings are sautéd in browned butter sage sauce with just a touch of lemon.

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