Spinach Quinoa Avocado Orange Salad

• Vegan
• Gluten free

• Produce

  • 1 Avocado
  • 1 cup Bush's garbanzo beans
  • 2 Cara cara oranges
  • 1/4 Red onion
  • 6 cups Spinach, fresh leaves

• Pasta & Grains

  • 1 cup Quinoa, cooked and cooled

• Oils & Vinegars

  • 1 Olive oil
  • 1 Rice vinegar

Found on reluctantentertainer.com

Description

Ingredients

• 6 cups fresh spinach leaves
• 1 cup cooked and cooled quinoa
• 1/4 red onion, thinly sliced
• 1 cup Bush’s garbanzo beans, drained and rinsed (optional)
• 2 Cara Cara oranges, cut into small pieces
• 1 avocado, cut into small pieces
• Olive oil
• Rice vinegar

Directions

• Layer the spinach in a bowl or large plate. Top with cooked (cooled) quinoa, red onion, drained beans, orange and avocado pieces. Drizzle with olive oil and rice vinegar; toss and serve.