Taco Salad with Avocado Lime Dressing

• Meat

  • 1 lb Ground chuck

• Produce

  • 1 Avocado
  • 1 cup Black beans
  • 1 cup Cilantro, fresh
  • 1 cup Corn, frozen
  • 2 cloves Garlic
  • 1/2 tsp Garlic powder
  • 1 Haas avocado, ripe
  • 1 tsp Onion powder
  • 1/2 tsp Oregano, dried
  • 4 cups Romaine lettuce
  • 2 Tomatoes, large

• Condiments

  • 2 tbsp Lime juice, fresh-squeezed

• Baking & Spices

  • 2 tsp Chili powder
  • 1 1/2 tsp Paprika
  • 1/4 tsp Pepper
  • 1 pinch Red pepper flakes
  • 1 tsp Salt

• Nuts & Seeds

  • 1/2 tsp Cumin

• Snacks

  • 2 cups Tortilla chips

• Dairy

  • 1 cup Mexican shredded cheese blend

• Liquids

  • 1 1/3 cup Water

• Other

  • 1/2 cup Crema (mexican cream (or sour cream or plain greek yogurt

Found on gritsandpinecones.com