“3 Minute” High Protein Granola Bars

• Vegetarian
• Gluten free

• Breakfast Foods

  • 1 1/2 cups Quick or rolled oats

• Canned Goods

  • 2/3 cup Protein powder - have fun with different flavors

• Condiments

  • 1/2 cup Agave or honey, raw
  • 1/2 cup Peanut butter

• Baking & Spices

  • 1 handful Chocolate chips, mini
  • 1/4 tsp Salt

Found on chocolatecoveredkatie.com

Description

Directions

• Instructions Stir all ingredients together until well-mixed. Transfer the mixture to a 9×14 pan lined with parchment or wax paper. (For thicker bars than the ones shown, you can use an 8×8 pan.) Place another sheet of parchment or wax over the top and continue to smush down and spread until it fills the bottom of the pan. Freeze until hard, then cut into bars. For optimum freshness, store leftover bars in the freezer for up to a month. View Granola Bars Nutrition Facts