Teriyaki Grilled Shrimp and Pineapple Tacos with Candied Jalapeno and Bacon

• Gluten free

• Meat

  • 2 cups Teriyaki grilled pineapple salsa with candied jalapenos and bacon

• Seafood

  • 1 lb Teriyaki grilled shrimp, hot

• Produce

  • 1 cup Cabbage

• Condiments

  • 1/4 cup Mayo
  • 1 Sriracha

• Bread & Baked Goods

  • 8 (4 inch corn tortillas, lightly toasted

• Dairy

  • 1/4 cup Queso fresco

Found on closetcooking.com

Description

Ingredients

• 8 (4 inch) corn tortillas, lightly toasted
• 1 pound teriyaki grilled shrimp (hot)
• 2 cups teriyaki grilled pineapple salsa with candied jalapenos and bacon
• 1 cup cabbage, shredded
• 1/4 cup mayo
• sriracha to taste
• 1/4 cup queso fresco, crumbled

Directions

• Assemble the tacos and enjoy!

Nutrition