Toaster Oven Pizza Bagels

• Vegetarian

• Produce

  • 1 Basil, fresh
  • 4 Sweet peppers, mini

• Condiments

  • 3 tbsp Black olives
  • 1/4 cup Marinara sauce

• Baking & Spices

  • 1/4 tsp Italian seasoning
  • 1/8 tsp Red pepper flakes

• Bread & Baked Goods

  • 2 Bagels, whole wheat

• Dairy

  • 3/4 cup Low-moisture mozzarella cheese
  • 1 tsp Parmesan cheese

Found on toasterovenlove.com

Description

Ingredients

• 2 whole wheat bagels
• 1/4 cup marinara sauce (or your favorite pizza/pasta sauce)
• 1/4 teaspoon Italian seasoning
• 1/8 teaspoon red pepper flakes
• 3/4 cup shredded low-moisture mozzarella cheese
• 4 mini sweet peppers, thinly sliced (or 1/4 cup chopped bell pepper)
• 3 tablespoons sliced black olives
• Fresh basil
• 1 teaspoon Parmesan cheese

Directions

• Preheat your toaster oven to 375 F and lightly oil your cookie sheet.
• Slice the bagels in half and place on the cookie sheet with the insides facing up.
• Spread each half with 1 tablespoon of sauce and sprinkle with Italian seasoning and red pepper flakes if using. Cover each bagel with 2 tablespoons of cheese. Distribute the peppers and olives evenly among the bagels and top each one with 1 tablespoon of the remaining cheese.
• Bake pizza bagels for 8 to 9 minutes until the cheese is melted. Turn your toaster oven to broil and cook for another 1 to 3 minutes until the bagel edges are crispy and the cheese is bubbly and browned.
• Let bagels cool for a few minutes before serving with fresh basil and Parmesan cheese.