Trinidad Green Seasoning

• Produce

  • 1 Celery
  • 1 head Garlic
  • 1 small piece Ginger
  • 1 bunch Green onions
  • 1 Hot peppers
  • 1 Lemon, Juice of
  • 1 Onion, small
  • 1/2 bunch Parsley
  • 1 Sweet peppers
  • 1 Thyme

• Other

  • 1 bunch Cilantro or shado beni aka culantro

Found on naturalfitfoodie.com

Description

Ingredients

• juice of 1 lemon
• 1 small onion
• 1 head garlic
• 1 bunch cilantro or shado beni aka culantro
• ½ bunch parsley
• 1 bunch green onions
• small piece of ginger
• thyme
• celery
• sweet peppers
• hot peppers

Directions

• Wash and roughly chop all ingredients.
• Place all ingredients in a blender and food processor and puree. You may need to add a tiny amount of water if using a blender.
• Place in a glass jar with a tight-fitting lid and store in the refrigerator.
• Will keep for 1 to 2 weeks.