Coconut Milk Gingerbread Hot Chocolate

• Vegan
• Gluten free
• Paleo

• Produce

  • 1 tsp Ginger

• Canned Goods

  • 2 (13.5 ounce can Coconut milk, full-fat

• Condiments

  • 2 tbsp Maple syrup

• Baking & Spices

  • 6 tbsp 44 grams unprocessed cocoa powder
  • 1 tsp Allspice
  • 1 tsp Cinnamon
  • 1 tsp Vanilla extract

Found on asaucykitchen.com

Description

Ingredients

• 2 (13.5 ounce) can full fat coconut milk
• 6 tablespoons | 44 grams unprocessed cocoa powder (22 grams)
• 2 tablespoon maple syrup (40 grams)
• 1 teaspoon cinnamon
• 1 teaspoon ginger
• 1 teaspoon allspice
• 1 teaspoon vanilla extract

Directions

• Add everything to a sauce pan and warm on a medium-low heat. Whisk everything together until combined.