Nutty Candied Bacon & Honey Q Snacker Crackers

• Meat

  • 1/4 cup Rendered bacon fat

• Produce

  • 2 tsp Italian parsley

• Baking & Spices

  • 5 slice Bacon-baked with honey q & bbq seasoning, thick
  • 1 1/2 tbsp Pitmaker bbq seasoning
  • 1 1/2 tbsp Pitmaker honey q seasoning

• Oils & Vinegars

  • 1/4 cup Olive oil, Extra Virgin

• Nuts & Seeds

  • 1 cup Walnuts

• Snacks

  • 5 cup Saltine crackers, mini

Found on justapinch.com

Description

Ingredients

• 5-6 slice thick bacon-baked with honey q & bbq seasoning
• 1/4 c olive oil, extra virgin
• 1/4 c rendered bacon fat
• 1 1/2 Tbsp pitmaker honey q seasoning
• 1 1/2 Tbsp pitmaker bbq seasoning
• 2 tsp italian parsley, finely chipped
• 5 c mini saltine crackers
• 1 c walnuts, coarsely chopped
• **you can subsitutute your favorite bbq rub for honey q & bbq seasoning. make sure that you rub has sugar in it.**

Directions

• 1Bake bacon in 350 degree for 15-20 minutes. Halfway through baking, drain fat and set aside. Sprinkle a good amount of BBQ mixture on both sides of bacon and continue to bake until crispy. Remove from oven and chop. Set aside. 2Add olive oil, rendered fat, Honey Q & BBQ Seasoning and parsley to a large mixing bowl and mix well until everything is combined. 3Add the crackers and walnuts to the bowl and gently toss to coat all the crackers and walnuts completely. 4Reduce oven temperature to 250 degrees. Spread the crackers and walnuts evenly on a large sheet pan. Bake on the center rack for 25 minutes. 5Remove from the oven, let cool. Add chopped candied bacon to cracker mixture. Serve