Homemade vanilla rose sugar scrub

• Baking & Spices

  • 1 tsp Vanilla extract, pure
  • 1 3/4 cups White sugar

• Oils & Vinegars

  • 1/4 cup Simple truth virgin coconut oil

• Beer, Wine & Liquor

  • 5 Rose petals

Found on iheartnaptime.net

Ingredients

• 1 3/4 cups white sugar
• 1/4 cup Simple Truth virgin coconut oil, melted (add more if needed)
• 1 teaspoon pure vanilla extract
• 5-7 rose petals

Directions

• Place the sugar into a food processor with the coconut oil, vanilla and rose petals. Pulse 5 to 10 times, or until the mixture is combined. Add another Tablespoon or two of coconut oil if needed. Stir and then place in a jar. Shelf life 1-3 months. Scoop with a spoon to prevent germs.