Panko Crusted Honey Mustard Salmon

• Seafood

  • 4 (6 oz salmon, fillets

• Produce

  • 1 clove Garlic
  • 1 tsp Lemon, zest
  • 2 tbsp Parsley, fresh

• Condiments

  • 1 1/2 tbsp Dijon mustard
  • 1 1/2 tbsp Honey

• Baking & Spices

  • 1 Salt and freshly ground black pepper

• Oils & Vinegars

  • 2 tbsp Olive oil

• Bread & Baked Goods

  • 3/4 cup Panko bread crumbs

Found on cookingclassy.com