Portuguese Tomato Rice (Arroz de Tomate

Portuguese Tomato Rice (Arroz de Tomate

  • Prepare: 15M
  • Cook: 50M
  • Total: 1H 5M
Portuguese Tomato Rice (Arroz de Tomate

Portuguese Tomato Rice (Arroz de Tomate

Ingredients

  • Meat

    • 1 tbsp Bacon fat
  • Produce

    • 2 tsp Garlic
    • 1 cup Onion
    • 2 cups Tomatoes, fresh
  • Canned Goods

    • 1 1/2 cups Broth
  • Pasta & Grains

    • 1 cup White rice, long grain
  • Baking & Spices

    • 1/4 tsp Black pepper, freshly ground
    • 1/4 tsp Salt
  • Oils & Vinegars

    • 2 tbsp Olive oil, Extra Virgin
  • Time
  • Prepare: 15M
  • Cook: 50M
  • Total: 1H 5M

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Ingredients

  • 2 tablespoons extra virgin olive oil
  • 1 tablespoon bacon fat (use lard if you don’t have bacon fat, but we dont recommend using vegetable shortening since it wont add much flavor to this dish)
  • 1 cup diced onion
  • 2 teaspoons minced garlic
  • 2 cups fresh tomatoes cored and cut into large one inch chunks (save any juice from cutting)
  • 1½ cups broth (we used vegetable, but chicken or beef will also work)
  • 1 cup long-grain white rice
  • ¼ teaspoon salt
  • ¼ teaspoon freshly ground black pepper

Directions

  • In a medium pot with a tight-fitting lid, melt bacon fat in the oil over medium high.
  • Add onions and garlic and cook for 2 minutes.
  • Add tomatoes with their juice, cover and simmer for 30 minutes.
  • Add stock, bring to a boil and add rice, salt and pepper.
  • Cover and after it comes to a boil, lower to a gentle simmer and cook 20 minutes covered.
  • Remove from heat and fluff with fork before serving.
  • Serves: 4 servings
  • Prepare: 15 mins
  • Cook Time: 50 mins
  • TotalTime:
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Title:

Portuguese Tomato Rice (Arroz de Tomate

Descrition:

Portuguese Tomato Rice (Arroz de Tomate

  • Meat

    • 1 tbsp Bacon fat
  • Produce

    • 2 tsp Garlic
    • 1 cup Onion
    • 2 cups Tomatoes, fresh
  • Canned Goods

    • 1 1/2 cups Broth
  • Pasta & Grains

    • 1 cup White rice, long grain
  • Baking & Spices

    • 1/4 tsp Black pepper, freshly ground
    • 1/4 tsp Salt
  • Oils & Vinegars

    • 2 tbsp Olive oil, Extra Virgin

The first person this recipe

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Found on afamilyfeast.com

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Portuguese Tomato Rice (Arroz de Tomate