Rainbow Edamame Slaw

Rainbow Edamame Slaw

  • Serves: 6-8
Rainbow Edamame Slaw

Rainbow Edamame Slaw

Diets

  • Vegetarian
  • Gluten free

Ingredients

  • Produce

    • 1/2 head Cabbage, purple
    • 3 Carrots, large
    • 1 cup Edamame, frozen
    • 1/2 tsp Garlic powder
    • 1/4 tsp Ginger, ground
    • 5 Green onions
    • 1 Red bell pepper
    • 1 Yellow bell pepper
  • Condiments

    • 1 tbsp Honey
  • Baking & Spices

    • 1/4 tsp Cayenne pepper
    • 1 Salt & pepper
  • Oils & Vinegars

    • 1/4 cup Olive oil
    • 1/4 cup Rice vinegar
    • 1 tbsp Sesame oil

Found on

Description

Fueling my Navy pilot, one meal at a time...

Ingredients

  • For the dressing:
  • ¼ cup rice vinegar
  • ¼ cup olive oil
  • 1 tbsp sesame oil
  • 1 tbsp honey
  • ¼ tsp ground ginger
  • ¼ tsp cayenne pepper (optional)
  • ½ tsp garlic powder
  • For the salad:
  • ½ head purple cabbage, shredded
  • 1 red bell pepper, finely sliced
  • 1 yellow bell pepper, finely sliced
  • 3 large carrots, shredded
  • 5 green onions, thinly sliced
  • 1 cup frozen shelled edamame (steamed according to package directions and cooled)
  • Salt & pepper, to taste

Directions

  • Place all of the dressing ingredients in a jar with a lid and shake vigorously to combine. (You can also whisk together in a bowl.)
  • In a large bowl, toss together cabbage, peppers, carrots, onions and edamame.
  • Pour dressing over top and toss to coat.
  • Season to taste with salt & pepper.
  • Let sit at least 15 minutes to let flavors soak into veggies. Toss the slaw again before serving.
  • Serves: 6-8
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Title:

Rainbow Edamame Slaw

Descrition:

This Rainbow Edamame Slaw is bright and colorful, and packed with lots of nutrients and protein! Thank you Soyfoods Association of North America for sponsoring this post. All opinions are my own. A…

Rainbow Edamame Slaw

  • Produce

    • 1/2 head Cabbage, purple
    • 3 Carrots, large
    • 1 cup Edamame, frozen
    • 1/2 tsp Garlic powder
    • 1/4 tsp Ginger, ground
    • 5 Green onions
    • 1 Red bell pepper
    • 1 Yellow bell pepper
  • Condiments

    • 1 tbsp Honey
  • Baking & Spices

    • 1/4 tsp Cayenne pepper
    • 1 Salt & pepper
  • Oils & Vinegars

    • 1/4 cup Olive oil
    • 1/4 cup Rice vinegar
    • 1 tbsp Sesame oil

The first person this recipe

jessfuel.com

jessfuel.com

641 16

Found on jessfuel.com

Flying on Jess Fuel

Rainbow Edamame Slaw

This Rainbow Edamame Slaw is bright and colorful, and packed with lots of nutrients and protein! Thank you Soyfoods Association of North America for sponsoring this post. All opinions are my own. A…