"REAL" Italian Bolognese Sauce

• Meat

  • 1/4 lb Bacon
  • 1 (8 ounce can Beef consomme
  • 1 lb Ground beef, lean
  • 1/2 lb Ground pork

• Produce

  • 1 (28 ounce cans &w italian style crushed tomatoes
  • 1 Carrot, large
  • 1 stalk Celery
  • 1 (2 teaspoon jar Garlic or 4 cloves garlic
  • 1 Onion, medium
  • 1 tbsp Oregano
  • 1 tsp Sage

• Condiments

  • 4 tbsp Butter or 4 tablespoons margarine

• Pasta & Grains

  • 1 lb Penne pasta, small

• Baking & Spices

  • 1/2 tsp Black pepper
  • 1/4 tsp Nutmeg
  • 1/2 tsp Red pepper flakes
  • 1 tsp Salt

• Oils & Vinegars

  • 3 tbsp Olive oil

• Dairy

  • 1 cup Milk

• Beer, Wine & Liquor

  • 1 cup White wine, dry

Found on food.com

Description