Roasted Broccoli W Lemon Garlic & Toasted Pine Nuts

Roasted Broccoli W Lemon Garlic & Toasted Pine Nuts

  • Prepare: 10M
  • Cook: 12M
  • Total: 22M
Roasted Broccoli W Lemon Garlic & Toasted Pine Nuts

Roasted Broccoli W Lemon Garlic & Toasted Pine Nuts

Diets

  • Vegetarian
  • Gluten free
  • Paleo

Ingredients

  • Produce

    • 1 lb Broccoli floret
    • 1 tsp Garlic
    • 1/2 tsp Lemon, zest
  • Condiments

    • 1 tbsp Lemon juice, fresh
  • Baking & Spices

    • 1 Salt & freshly ground black pepper
  • Oils & Vinegars

    • 2 tbsp Olive oil
  • Nuts & Seeds

    • 2 tbsp Pine nuts, toasted
  • Dairy

    • 2 tbsp Butter, unsalted
  • Time
  • Prepare: 10M
  • Cook: 12M
  • Total: 22M

Found on

Description

{{=it.review}}

{{=it.review}}

food.com

food.com

475 0
Title:

Descrition:

I adopted this recipe when another chef left the site. The text from my original review stated, "I just made this for my lunch. Yum! I had a smaller portion of broccoli, and therefore downsized the recipe. The flavors are awesome together. I used all fresh ingredients (no bottled lemon juice here!. Since I was cooking only for myself, I prepared the lemon garlic butter in a small saute pan and then tossed the broccoli in that pan to coat it. (No need to dirty a serving dish for just me! I can't wait to prepare this for others. The lemon garlic butter lends this to be a great side for fish...I am thinking grilled salmon would be great." I have since prepared this as a side dish for a multitude of meals. I love the broccoli, lemon, garlic combo.

Roasted Broccoli W Lemon Garlic & Toasted Pine Nuts

  • Produce

    • 1 lb Broccoli floret
    • 1 tsp Garlic
    • 1/2 tsp Lemon, zest
  • Condiments

    • 1 tbsp Lemon juice, fresh
  • Baking & Spices

    • 1 Salt & freshly ground black pepper
  • Oils & Vinegars

    • 2 tbsp Olive oil
  • Nuts & Seeds

    • 2 tbsp Pine nuts, toasted
  • Dairy

    • 2 tbsp Butter, unsalted

The first person this recipe

food.com

food.com

475 0

Found on food.com

food.com

I adopted this recipe when another chef left the site. The text from my original review stated, "I just made this for my lunch. Yum! I had a smaller portion of broccoli, and therefore downsized the recipe. The flavors are awesome together. I used all fresh ingredients (no bottled lemon juice here!. Since I was cooking only for myself, I prepared the lemon garlic butter in a small saute pan and then tossed the broccoli in that pan to coat it. (No need to dirty a serving dish for just me! I can't wait to prepare this for others. The lemon garlic butter lends this to be a great side for fish...I am thinking grilled salmon would be great." I have since prepared this as a side dish for a multitude of meals. I love the broccoli, lemon, garlic combo.