Super-Easy Blueberry Almond Tart

• Vegetarian

• Produce

  • 2 cups Blueberries, fresh

• Refrigerated

  • 1 Egg white

• Condiments

  • 2 tbsp Honey

• Baking & Spices

  • 1 batch Cream cheese spread/glaze
  • 1 tsp Vanilla extract

• Nuts & Seeds

  • 2/3 cup Coconut flakes, toasted
  • 1 cup Diamond oven-roasted blueberry almonds, Blue

• Bread & Baked Goods

  • 1 sheet Puff pastry, frozen

• Dairy

  • 1/2 cup Cream cheese, low fat
  • 1/2 cup Greek yogurt, non-fat plain

Found on gimmesomeoven.com

Description

Ingredients

• 1 sheet frozen puff pastry, thawed
• 1 egg white, whisked
• 1 batch cream cheese spread/glaze (see below)
• 2 cups fresh blueberries
• 1 cup Blue Diamond Oven-Roasted Blueberry Almonds, roughly-chopped
• 2/3 cup toasted coconut flakes
• 1/2 cup low-fat cream cheese, softened
• 1/2 cup non-fat plain Greek yogurt
• 2-3 tablespoons honey (add more/less to taste)
• 1 teaspoon vanilla extract
• (add later: 1-3 teaspoons milk)